We’re cooking again!

Either Friday or Saturday evening Gary and I plan a special evening: yummy food, music or a movie. This week my culinary adventures took me to Ontario organically raised lamb, and domestic salad. I give you: Spicy honey marinated lamb chops, along with kale and blueberry salad the Lamb 4/person lamb loin chops The Marinade (for service for two) 1/2 cup Ontario honey 3 cloves garlic, finely minced 1 teaspoon chili flakes (or fresh chili,…

Jul 2018

By Lorina StephensCookingComments Off

Yes, yes, I know I never call you

It’s been a month and nothing but silence from me, I know, I know. But despite the fact I can talk to a crowd of hundreds and not bat an eye, in fact never shut up, creating blog posts is more intimate, like having a phone conversation, or curling up in comfortable chairs and chatting. I detest the phone. And in fact I detest having to talk. Out loud. That’s what a blog post is:…

Jul 2018

By Lorina StephensScribblesComments Off

July 2018